Glenfiddich recently unveiled the winners of the World’s Most Experimental Bartender competition
The winners were Charles Roche and William Hetzel of east London’s Scout cocktail bar. The Duo created a fragrance based on the taste notes of the whisky to create a tantalising pre-drinking experience. The fragrance is based on the whisky’s wood, fig, caramel and leather elements. The fragrance is intended to engage consumers’ olfactory senses, simulataneously opening up what is the essence of whisky-tasting to a wider audience.